In the Media

 
 

Vancouver is Awesome

How 5 newcomer women are turning family recipes into Vancouver businesses.

 

Scout Magazine

A Taste of What’s Next: Five New Food Businesses Launch in Vancouver June 26th

 

Edible Vancouver

Cooking from the Heart”: three strong and resilient women are dreaming big as they start over in a new country.

 

CBC News

Canada Day segment with Chef TJ Conwi and Rocio Valderas “What are some lesser-known foods you want to celebrate?” (35:13-57:32)

 

Scout Magazine

Flavours of Hope 2025 Dream Cuisines Market Features Women Food Entrepreneurs New to Vancouver

 

BCIT News

Flavours of Hope: How Trixie Ling is empowering immigrant and refugee women through culinary innovation

 

Global News TV

Feature on Dream Cuisines, our program helping newcomers to Canada launch their businesses.

 

CBC News

This business incubator is empowering newcomer women through the love of food

 

Maclean’s

Dream Cuisines alumna, Angeles Canedo’s article on how she and her family fled gang violence in Mexico and made a home in Canada.

 

CBC

Flavours of Hope founder Trixie Ling featured in CBC’s Meet Metro Vancouver's inspiring Asian-Canadians.

 

Global News

Special feature for Month of Giving Back: Trixie Ling explains how the organization works to support and empower refugee women through cooking during the

 

Stir

Dream Cuisines alumna, Super Dishes brings Egyptian cuisine to Vancouver

 

Vancouver is Awesome

Flavours of Hope: Pop-up dinners connect refugee women to new communities

 

Edible Vancouver - Print

Connections and Culture through Cuisine featuring Dream Cuisines Alumna, Angeles Canedo.

 

Global TV

Dream Cuisines program helps empower female refugees

 

National Observer

Newcomers share recipe for realizing their food dream

 

Eat North

Coho Collective and Flavours of Hope join forces to support newcomer women

 

Stir

Dream Cuisines program helps newcomer refugee women share their culture through food ventures

 

The Georgia Straight

Flavours of Hope helps immigrant and refugee women through food, cooking, and culinary traditions

 

Head + heart

Flavours of Hope Empowers Refugee Women

 

Vancouver is Awesome

Pop-up dinner event honours refugee chef's Mexican roots

 

Global News

Sonia Sunger learns to make Venezuelan tequenos while learning about a local non-profit, Flavours of Hope, that empowers newcomer women through cooking.